Mezzaluna is dedicated to delivering an authentic taste of Italy by using only the finest ingredients. This commitment to genuine flavors, paired with a thoughtful appreciation for local tastes and dining traditions, sets Mezzaluna apart. Guests can indulge in a carefully crafted menu featuring Italian-style appetizers, refreshing salads, and the restaurant’s renowned pizzas, made with 48-hour fermented dough for a perfectly light and airy texture. To complete the experience, Mezzaluna’s signature Gran Mamma Cakes offer a delightful and memorable sweet finish.
ANTIPASTI
At Mezzaluna, our fresh Italian starters ensure that your senses are awakened. From bruschettas to fresh mozzarella and carpaccio, these dishes are the perfect way to begin any meal.
PRIMI PIATTI
Our freshly made pastas and risottos are arranged with unique ingredients and recipes by our Italian chefs to offer unforgettable meals. Additionally, Mezzaluna serves regional specialties, such as Porcini Pappardelle, Ravioli with aurbergines and Risotto with porcini.
SECONDI PIATTI
The main menu at Mezzaluna is full of appealing dishes, taking its guests on an Italian flavor journey with Pizza Burrata, Pizza Diavola and Pizza Turtufata.
DOLCI
Finish your meal with one of our traditional Italian desserts, such as Tiramisu made according to the original recipe, Panna Cotta with Amaretto, and Torta di Ricotta, which are popular among those with a sweet tooth.
Menu
In addition to our regularly updated menu, Mezzaluna offers seasonal chef’s specials and authentic, handmade Italian delicacies to our customers.
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